Making Juices, a daily routine we love
We are proud of our team; we think they are very special. All of us are fully dedicated to the success of the company and to your wellbeing!
What makes a good juice?
In our production workshop, we prepare juices daily with the best organic ingredients.
The juices are pressed raw to keep all the important vitamins and minerals. Juices allow all these super nutrients to be easily absorbed by your body cells, almost without digestion. A product is something that is made in a factory; a brand is something that is bought by a customer. The products can be copied by a competitor; a brand is unique. A brand can be quickly outdated; a successful brand is timeless.
Cold pressed juices are obtained by the slow pressing of fruits and vegetables. This process prevents overheating and guarantees a higher content of vitamins, nutrients and enzymes.
The key for a quality product is the freshness of the raw materials we use. This is why we guarantee a constant rotation in our stock and work as much as possible on a just-in-time basis.
03. HPP Technology
HPP consists in applying a uniform hydrostatic pressure to the finished product for several minutes. This cold process does not heat the juice at any time and eliminates the bad bacteria while retaining vitamins and nutrients, extending the shelf life from 4 to 30 days.